New Menu At Pabu in San Francisco

Introducing a culinary collaboration like no other! Chef Michael Mina and Consulting Chef Sho Kamio have come together to present a genuine Izakaya experience at PABU. This refreshed menu is a delightful marriage of seasonal specialties and traditional Japanese culinary techniques. From sharable small plates to enticing main courses grilled to perfection, not to mention an exquisite selection of sushi and hand rolls – every bite promises to transport you to the heart of Japan. Prepare your taste buds for an unparalleled dining escapade that celebrates authentic Japanese flavors!

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