Please Join us and Pat Duncan from Duncan's Trading on June 21st for a 6 course tasting menu $89.00 per personView Menu
50% OFF BOTTLES
Wine Lovers Rejoice! Every Tuesday from 5:30 p.m. - 10:00 p.m. all wines are half priced.
COCKTAIL CLASS
Starting Thursday, October 4th & continuously the first Thursday of every month, we will be holding a cocktail class in the restaurant.
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FRIED CHICKEN NIGHT
Join us in the lounge for fried chicken Thursday, Friday and Saturday Evenings.
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HAPPY HOUR
Happy Hour available from 5-6 PM in the bar and lounge and all night on our fireside terrace. Guests can enjoy 50% off bar bites as well as $5 specialty cocktails, daily house-made punch and select red and white wines.
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Located in the Fairmont Scottsdale Princess, and open for dinner six days a week, BOURBON STEAK is a
warm, lively nighttime oasis — perfect for enjoying an evening of cocktails and dinner with
friends.
BOURBON STEAK — named Arizona’s “Top Steakhouse” by The Arizona Republic —
is Michael Mina’s modern
twist on the classic American steakhouse.
BOURBON STEAK’S menu features the finest cuts of natural, organic and hormone-free beef available.
Using
Michael Mina’s signature process, the meat is slow-poached and then cooked over a seasoned,
wood-fired
grill to a mouthwatering finish.
The bar at BOURBON STEAK — a nighttime destination of its own — offers classic American
cocktails and an
extensive wine list with a wide selection of Burgundy and Bordeaux.
Beef reigns supreme at BOURBON STEAK, and favorite cuts include Dry-Aged Cowboy Steak, Filet Mignon,
Porterhouse, New York Strip, Rib Eye, and Skirt Steak. Other menu favorites include: Whole-Fried Organic
Chicken with Truffled Mac & Cheese, American Kobe Burger, Duck Fat French Fries, Maine Lobster Pot
Pie
and much more.
Situated in the Fairmont Scottsdale Princess in Scottsdale, AZ, BOURBON STEAK is a
stunning oasis where natural wood and sandstone tones evoke the desert surroundings.
Design firm AvroKO created an intimate yet spacious ambiance in the lounge at BOURBON
STEAK, Scottsdale.
A trio of fries, cooked in duck fat and served with three dipping sauces.Tasting Trio of Beef at BOURBON STEAK Scottsdale.
Watch Michael Mina show you
how to make featured menu items
at home on 
